Harken Barrel Fermented Chardonnay

We created harken chardonnay because we missed that rich oaky taste of chardonnays gone by. At some point someone decided that those great toasty notes and buttery finish went out of style. We think that’s crazy. So we brought it back. Honoring the days when things were done right-including the art of winemaking 100% barrel fermented 100 % malolactic 7 months in 80% american/20% french oak. Y. Tasting notes this rich chardonnay exhibits a classic profile of tropical fruit and bosc pear alongside warm oak aromatics. The luscious palate suggests creme brulee and buttered toast and finishes with fresh acidity.- harken