Dalmore Malt • 25yr

The Dalmore uses a completely unique cask finish to create their revered 25 year old. Matured initially in American white oak the whisky is carefully divided into rare hand-sourced 25 year old sweet Palomino Fino sherry butts and 1980 first fill bourbon casks. 42% ABV These exceptional whiskies are then expertly married together in bourbon barrels before being transferred for the final time into Tawny Port pipes from Portugal for a totally unrivalled finish. The 25 showcases the dedication and creativity of Richard Paterson in his pursuit to find incredible casks for The Dalmore. Tasting Notes: Aroma: Exotic fruits marzipan vanilla pods treacle toffee fig cake and sweet balsamic. Palate: Orange peel chocolate truffles licorice sweet damsons and sherry-soaked raisins. Finish: Demerara sugar maple syrup bitter chocolate and spiced gingerbread.