Combier Creme De Cassis Liqueur

Jean-Baptiste Combier’s fruit liqueurs are the beautiful culmination of a maceration process that lasts for up to four months capturing the peak of fragrance for these delicious infusions. Following maceration and a slight press and sugar to reduce alcohol content the final product is as natural as the original fruits themselves. 20% ABV A blend of blackcurrants from the Loire Valley with neutral alcohol the result of which is a tart subtly sweet earthy liqueur bursting with fruit flavors.